Weekend Brunch

Edamame & cilantro falafel, red quinoa tabbouleh, pickled red & golden beets, pickled carrot, za'atar chickpeas, spiced pumpkin seeds, soy hummus, lemon tahini dressing.

Grilled chicken, grilled rapini, orzo, arugula & sunflower seed pesto, roasted tomato, grated cured egg yolk.

Chimichurri tofu, grilled zucchini, broccoli, red cabbage, edamame, cherry tomatoes, green beans, baby arugula, avocado green goddess dressing.

Grilled chicken, kale, bacon, Grana Padano, cornbread croutons, Caesar dressing.

Bacon, scrambled egg & old cheddar on a soft baguette, fingerling potatoes.

Scrambled egg, baby arugula & old cheddar on a soft baguette, fingerling potatoes.

Scrambled eggs, bacon, fingerling potatoes & toast.

House smoked salmon, scrambled eggs, pickled shallots, crispy capers, crème fraîche, fingerling potaotes.

House smoked salmon, cream cheese, tomato jam, baby arugula, crispy capers, pickled shallots on a brioche bun, fingerling potaotes.

Edamame & cilantro falafel, red pepper relish, soy hummus, pickled watermelon radish, baby arugula on sourdough, fingerling potatoes.

House made peameal bacon, fried egg, crispy onions, baby arugula, mustard & rum BBQ sauce on a brioche bun, fingerling potaotes.

Old cheddar on sourdough, fingerling potatoes.

With berries & maple syrup.

Cinnamon dusted pork belly, bacon, wild blueberry compote, maple syrup.

Poached eggs on house baked croissant, hollandaise, fingerling potatoes.

With berries & maple syrup.

Cheddar on sourdough.

Scrambled egg, bacon, fingerling potatoes.